Our dinner that night started out at the Crab Trap which we couldn't find a parking space at for 30 minutes of circling so we moved on to Pompano Joe's which was right next to the condo. This place was packed too. We got lucky and found some seats at the bar and just decided to eat there. There drink special was Knob Creek for $4.50. They where in 12 ounce cups and they made them strong. Just what we needed after our long day. We started out with the Reggae Rolls as an appetizer. They are jerk seasoned chicken, black beans, corn, tomatoes and peppers, stuffed in flour tortillas, deep fried and served with mango-papaya chutney and pico de gallo salsa. They where good but the star of the dish was the mango-papaya chutney it's to die for!
For entrees I chose the Garlic Crusted Grouper which is grouper baked with a fresh garlic crust, topped with a lobster-basil cream sauce. I thought it was really good, but didn't taste a lot of the basil in the sauce. My husband said it was good, but too much garlic flavor. It was served with hushpuppies, twice baked potatoes and vegetable medley.
My husband ordered the Grouper "Guadalupe" which is pan roasted grouper topped with jumbo lump crabmeat and sun dried tomato butter. We both loved this dish and wouldn't change anything about it. It was served with hushpuppies, twice baked potatoes and vegetable medley.
**Here's a tip if you fill out the survey online about your dining experience they give you an instant free appetizer coupon to print.